Jumbo Cubes – A Proudly African Ingredient
Most of Global Grazers’ Ivorian recipes feature Jumbo Cubes. While Jumbo may not be a standard ingredient on your shopping list, it is as basic a flavor component as salt […]
Most of Global Grazers’ Ivorian recipes feature Jumbo Cubes. While Jumbo may not be a standard ingredient on your shopping list, it is as basic a flavor component as salt […]
Perhaps it is because I was raised on reruns of “Popeye the SailorMan” or maybe it’s because I’m a health nerd. Either way, “sauce feuille” has always been among my […]
From my previous post on Ginger Tea, you may have gathered that, when I’m sick, I head to the kitchen for a remedy. Since this virus is beginning to feel […]
My husband has very fond childhood memories of his beloved grandmother, the family matriarch — Akouba — preparing this sauce for him and his brother on days when she was […]
If you’ve spent any time at all in Abidan, chances are you are familiar with the cakes and pastries prepared by the legendary Pâtisserie Abidjanaise, which is located just south […]
Just what is a flâneur, you ask? This rather old-fashioned French word refers to someone who strolls in a leisurely manner with no apparent direction. Historically, the concept of flânerie […]
Global Grazers is honored to have been nominated for a Liebster Award. This award is given to new bloggers with less than 200 followers, providing them recognition and encouragement, and […]
I don’t like this recipe too much because I’m not crazy about hot peppers; but, the rest of my family loves it, especially with klaklo (plantain fritters). Editor’s Note: This recipe […]
To arrive at Wafuo is to be transported deep into the Sahel. Only minutes from Abidjan’s airport, this innovative hotel and restaurant complex is built in the wattle and daub […]
Klaklo is a favorite in our family. As soon as it is ready, the entire family rushes to the table, eager to chow down. Klaklo is a warm and delicious […]